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TigerBloodJoe
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Originally posted by jdros13
Originally posted by angelo200813

Warriors gonna slap the BBQ BABY LEGS right out of yo mouth BOYEE's


Dude, respect our cuisine...

it's SPICY MUSTARD TODDLER LEGS.

Eating baby legs would just be wrong.



LMAO
Last edited Jun 22, 2008 15:57:34
 
xcoach2
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Even Cannibals are capable of showing restraint. Baby legs are out of bounds, toddler legs are much better, dip them in spicy mustard and enjoy.
 
NeoDR
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Is this place dead again ?? Come on guys, one of the biggest games of the season is coming up tomorrow!! Other pretty damn good matchups in Alpha too.
 
JasonArgos
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all i gotta say is

<---- BOOBS
 
robweiss
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Originally posted by jdros13
Originally posted by angelo200813

Warriors gonna slap the BBQ BABY LEGS right out of yo mouth BOYEE's


Dude, respect our cuisine...

it's SPICY MUSTARD TODDLER LEGS.

Eating baby legs would just be wrong.


Where these toddlers kept in a crib to restrict movement like veal cows? mmmm tender

 
gambrinus843
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Originally posted by robweiss
Originally posted by jdros13

Originally posted by angelo200813


Warriors gonna slap the BBQ BABY LEGS right out of yo mouth BOYEE's


Dude, respect our cuisine...

it's SPICY MUSTARD TODDLER LEGS.

Eating baby legs would just be wrong.


Where these toddlers kept in a crib to restrict movement like veal cows? mmmm tender



lol thats just not right....but it is hilarious

 
jdros13
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Originally posted by robweiss
Originally posted by jdros13

Originally posted by angelo200813


Warriors gonna slap the BBQ BABY LEGS right out of yo mouth BOYEE's


Dude, respect our cuisine...

it's SPICY MUSTARD TODDLER LEGS.

Eating baby legs would just be wrong.


Where these toddlers kept in a crib to restrict movement like veal cows? mmmm tender



I didn't know our secret was out....but yes, limited movement is key to a good toddler leg. Meat just falls off the bone.
 
robweiss
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Copied this off Papua Chamber of Visitors website

Buffalo Toddler Wings
servings 1
2 toddler arms 7-12 inches in length
1 stick of butter
16 oz bottle Red Hot
1cup flour
1tbls pepper
1tbls salt
1tbls chyenne pepper

Buffalo Sauce
melt butter mix in Red Hot stir well set off to the side

"Wings"
coat wing generously with flour, salt cheyenne and pepper mixture
place in oil 350 degrees for 10 minutes. Coat "wings" graciously in Buffalo sauce place in over 300 degrees for 5 minutes. Recoat "wings" and serve with celery sticks and bleu cheese dressing
 
robweiss
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OMG the have the recipe for New England Whalers Chowder made from fresh shipwrecked New Englanders thats a 200 year old recipe
 
coachviking
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So JD this is what it's like to hang in the Oceania AA forums. EHHH
 
NeoDR
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Originally posted by coachviking
So JD this is what it's like to hang in the Oceania AA forums. EHHH


My thoughts exactly eh
 
gambrinus843
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yeah with emphasis on the E and the H
 
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