Warrior General Games

Originally posted by foshizzel17
when i fire up my grill, its an event. im normally doing a lot of cooking. im just too lazy to fire it up for a quick weeknight dinner.


probably because i dont have a gas grill any more.

Which is why I don't understand the snobbery around not having a gas grill. Why not have both? People have 2 cars in the garage, but they can't have 2 grills?

Originally posted by foshizzel17
southern americans would school you guys in grilling....and drinking.

https://www.youtube.com/watch?v=3XjIhavbHC4

lolno...and lolno

Everyone knows Rhodesians are the best drinkers on the planet.

Originally posted by Cuivienen
Which is why I don't understand the snobbery around not having a gas grill. Why not have both? People have 2 cars in the garage, but they can't have 2 grills?

i had a gas grill for 10 yrs, when it died i just never bought another one. and now i dont really miss it

Originally posted by Cuivienen
lolno...and lolno

Everyone knows Rhodesians are the best drinkers on the planet.

my dog is a Rhodesian-Boxer mix, and even he could out drink you Saffers

Originally posted by foshizzel17
you braai grillers can blaspheme a good piece of meat in your own damn country

tbh, there is no such thing as well done in South Africa, so it's not a dilemma we face in our native land.

Originally posted by foshizzel17
i had a gas grill for 10 yrs, when it died i just never bought another one. and now i dont really miss it

I have one of those Weber's with the camping canister charcoal lighter and it is pretty tits. But I am building a new deck on my house and doing a built in Natural Gas Grill. I don't always want smokey, although I did a lamb roast on that Weber and it was an awesome flavour explosion when it touches your lips.


Originally posted by foshizzel17
my dog is a Rhodesian-Boxer mix, and even he could out drink you Saffers

Being part Rhodesian and all, probably. They are friggin' nuts.

fire is manly, therefore i get angry if my food isn't as carcinogenic and raw as possible.

also, my ancestors were more alcoholic than your ancestors

Originally posted by Catullus16
fire is manly, therefore i get angry if my food isn't as carcinogenic and raw as possible.

also, my ancestors were more alcoholic than your ancestors

+1

Originally posted by Cuivienen
have one of those Weber's with the camping canister charcoal lighter and it is pretty tits. But I am building a new deck on my house and doing a built in Natural Gas Grill. I don't always want smokey, although I did a lamb roast on that Weber and it was an awesome flavour explosion when it touches your lips.


My friends dad had a built in grill hooked to his natural gas. one night he was grilling out and catching a nice buzz as they prepared for their week long beach trip. needless to say, when he came back from his beach trip his grill was ruined and he had a $2000 gas bill

Originally posted by Cuivienen
Which is why I don't understand the snobbery around not having a gas grill. Why not have both? People have 2 cars in the garage, but they can't have 2 grills?

this.
I have the gas for the quick weekday grilling and a big charcoal for the weekend events. and for those, I still use the propane for things like a huge pack of potatoes in foil. it's just much more pleasant to cook outside on a hot summer night rather than heating up the kitchen

Originally posted by Catullus16
fire is manly, therefore i get angry if my food isn't as carcinogenic and raw as possible.

also, my ancestors were more alcoholic than your ancestors

I'm Irish, Russian, and German by descent, so... yeah...

Originally posted by foshizzel17

My friends dad had a built in grill hooked to his natural gas. one night he was grilling out and catching a nice buzz as they prepared for their week long beach trip. needless to say, when he came back from his beach trip his grill was ruined and he had a $2000 gas bill

Lol, dumbass

Originally posted by Time Trial
I'm Irish, Russian, and German by descent, so... yeah...

that's racist!

Originally posted by seths99
this.
I have the gas for the quick weekday grilling and a big charcoal for the weekend events. and for those, I still use the propane for things like a huge pack of potatoes in foil. it's just much more pleasant to cook outside on a hot summer night rather than heating up the kitchen

Which heats up the whole damn house.